Basic Bloody Mary

Gluten Free
Dairy Free
Low Fod Map
Health score
7%
Basic Bloody Mary
5 min.
1
177kcal

Suggestions

Ingredients

  • 0.3 teaspoon celery salt 
  • 0.5 teaspoon horseradish prepared
  • drops hot sauce 
  • serving juice of lime 
  • tablespoons juice of lime 
  • serving garnishes: lime wedges 
  • serving old bay seasoning 
  • 0.3 teaspoon pepper 
  • 0.3 teaspoon salt 
  • cup sacremento tomato juice chilled
  • tablespoons vodka 
  • 0.8 teaspoon worcestershire sauce 

Equipment

    Directions

    1. Dip rim of a cocktail glass in lime juice; dip in seasoned pepper, coating well.
    2. Add 1 cup chilled tomato juice and next 8 ingredients to prepared glass, stirring until blended.
    3. Add ice to tomato juice mixture in glass.
    4. Garnish, if desired.

    Nutrition Facts

    Calories177kcal
    Protein10.82%
    Fat3.68%
    Carbs85.5%

    Properties

    Glycemic Index
    113.33
    Glycemic Load
    3.06
    Inflammation Score
    -8
    Nutrition Score
    13.091304509536%

    Flavonoids

    Eriodictyol
    1.64mg
    Hesperetin
    6.73mg
    Naringenin
    0.28mg
    Kaempferol
    0.15mg
    Myricetin
    0.12mg
    Quercetin
    3.27mg

    Nutrients percent of daily need

    Calories:176.79kcal
    8.84%
    Fat:0.37g
    0.58%
    Saturated Fat:0.1g
    0.64%
    Carbohydrates:19.53g
    6.51%
    Net Carbohydrates:17.78g
    6.47%
    Sugar:10.7g
    11.88%
    Cholesterol:0mg
    0%
    Sodium:1366.72mg
    59.42%
    Alcohol:15.03g
    100%
    Alcohol %:5.01%
    100%
    Protein:2.47g
    4.94%
    Vitamin C:71.61mg
    86.8%
    Vitamin A:1196.58IU
    23.93%
    Vitamin K:23.14µg
    22.04%
    Potassium:715.02mg
    20.43%
    Manganese:0.39mg
    19.63%
    Vitamin B6:0.33mg
    16.71%
    Folate:60.97µg
    15.24%
    Iron:2.2mg
    12.22%
    Copper:0.21mg
    10.45%
    Magnesium:39.56mg
    9.89%
    Vitamin B1:0.15mg
    9.72%
    Vitamin B3:1.86mg
    9.29%
    Vitamin B5:0.71mg
    7.13%
    Fiber:1.75g
    7%
    Vitamin E:0.98mg
    6.55%
    Phosphorus:64.61mg
    6.46%
    Calcium:64.22mg
    6.42%
    Vitamin B2:0.1mg
    6.13%
    Zinc:0.53mg
    3.53%
    Selenium:1.07µg
    1.53%
    Source:My Recipes