There's nothing quite like the taste of fresh, grilled sweet corn on a warm summer day. This Basic Grilled Sweet Corn recipe is not only incredibly simple to prepare, but it also highlights the natural sweetness of the corn, making it a perfect side dish for any outdoor gathering or family meal. With just two main ingredients—fresh sweet corn and a drizzle of vegetable oil—this dish is a celebration of flavor and simplicity.
Grilling corn brings out its inherent sweetness while adding a delightful smoky char that elevates its taste. Whether you're hosting a barbecue, enjoying a picnic, or simply looking for a quick and healthy side, this recipe fits the bill. Plus, it's vegetarian, vegan, gluten-free, and dairy-free, making it suitable for a variety of dietary preferences.
In just 45 minutes, you can serve up a dish that not only pleases the palate but also provides a nutritious boost, with each serving containing only 107 calories. The combination of tender kernels and a hint of seasoning creates a mouthwatering experience that will have everyone coming back for seconds. So fire up the grill, gather your friends and family, and enjoy the simple pleasure of grilled sweet corn!