Basil Marinated Grilled Chicken

Ingredients

• 4 clovesgarlic
• 2 cupsbasilpacked
• 2 cupsbasilpacked
• 1 cupolive oil extra virgin
• 0.5 teaspoonsalt
• 8 chicken breastboneless dry

Equipment

• food processor
• baking pan
• grill

Directions

1. Mince garlic in a food processor, then add basil and process until roughly chopped.
2. Drizzle in olive oil until a thin ketchup consistency is achieved.
3. Add salt and whirl for 5 seconds to combine.
4. Place chicken in a baking dish and pour marinade over chicken, turning pieces to coat evenly. Cover and refrigerate for 4 hours.
5. Grill over medium high heat until cooked through, about 8 minutes per side.