45 min.
Preparation time Gaps: no
Total: 45 min.
Servings Serve: 4 persons
Weight Per Serving: 244g
Price Per Serving: 0.93$
513kcal
Nutrition Calories: 513kcal
Protein: 29.24%
Fat: 51.82%
Carbs: 18.94%
Ingredients 3 tablespoons brown sugar 3 tablespoons brown sugar 0.3 cup catsup 2.5 pounds chicken pieces 1 teaspoon ground mustard dry 2 tablespoons soya sauce 2 tablespoons worcestershire sauce Equipment Directions Combine first 5 ingredients. Baste chicken pieces with 1/2 of this mixture. Broil chicken 20 minutes. Turn and baste with remaining sauce. Broil 20 minutes. Nutrition Facts Properties Nutrition Score
14.705652173913%
Flavonoids Taste Nutrients percent of daily need