Looking for a delicious and gluten-free main course to serve for lunch or dinner? Look no further than this mouth-watering BBQ Chicken Cordon Bleu! This recipe is perfect for those who want to enjoy a flavorful twist on the classic chicken cordon bleu. With a ready time of just 40 minutes and serving 4 persons, it's a quick and easy meal that won't disappoint.
Each serving contains 403 calories, with a balanced breakdown of 39.26% protein, 52.36% fat, and 8.38% carbs. The star of this dish is the BBQ sauce, made from a blend of Heinz® Chili Sauce and Heinz® Cider Vinegar, along with a touch of honey and olive oil. The chicken is seasoned with salt, pepper, and thyme, then filled with Gruyere cheese and ham before being sealed with toothpicks.
To cook, simply grill the chicken on medium-high heat, brushing it with the BBQ sauce mixture for added flavor. In just 16-20 minutes, you'll have a tender, juicy, and delicious main dish that's sure to impress your family and friends. So why not give BBQ Chicken Cordon Bleu a try for your next lunch or dinner gathering? You won't be disappointed!
