Looking for a quick and delicious meal that’s both satisfying and dairy-free? Look no further than our Bean and Salsa Chicken Wrap! Perfect for lunch, dinner, or any time you crave a wholesome bite, this recipe is not only easy to prepare but also packed with flavor and nutrition. With just 30 minutes of prep time, you can whip up a delightful dish that serves four, making it ideal for family meals or gatherings with friends.
The star of this wrap is the Homemade Black Bean-Smoked Chile Dip, which adds a smoky depth and creamy texture without any dairy. Combined with tender, chopped chicken or turkey breast, crisp romaine or fresh baby spinach, and vibrant cilantro, each bite bursts with freshness. Topped off with zesty Old El salsa, these wraps are sure to please even the pickiest eaters.
Not only are these wraps delicious, but they also boast a balanced caloric profile, with each serving containing just 204 calories. The high protein content ensures you’ll feel full and satisfied, while the healthy fats and carbs provide the energy you need to power through your day. So, gather your ingredients and get ready to enjoy a meal that’s as nutritious as it is tasty!
