Beef Fried Rice

Ingredients

• 1 lb beef sirloin steak boneless thinly sliced
• 11 oz mandarin orange segents drained canned
• 3 Tbsp lite catalina dressing kraft
• 1 cup chicken broth fat-free reduced-sodium
• 0.3 cup green onions chopped
• 2 cups brown rice instant uncooked
• 2 cups stir-fry vegetables frozen
• 2 Tbsp lite soy sauce 

Equipment

• wok

Directions

1. Cook meat in nonstick wok on high heat 3 min. or until evenly browned, stirring occasionally.
2. Add next 5 ingredients; stir. Bring to boil; cover. Simmer 5 min.
3. Remove from heat.
4. Let stand 5 min.
5. Add oranges and onions; fluff with fork.