15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 4 persons
Weight Per Serving: 113g
Price Per Serving: 0.62$
228kcal
Nutrition
Calories: 228kcal
Protein: 18%
Fat: 76.41%
Carbs: 5.59%
Ingredients
- 1 cup beef cooked chopped
- 1 carrots diced
- 2 stalks celery chopped
- 0.1 teaspoon garlic powder
- 0.1 teaspoon ground pepper black
- 3 tablespoons mayonnaise
- 0.3 cup onion chopped
- 0.3 teaspoon salt
Equipment
Directions
- Stir beef, celery, carrot, onion, mayonnaise, salt, black pepper, and garlic powder in a bowl until thoroughly combined.
Nutrition Facts
Properties
Nutrition Score
9.5173914121545%
Flavonoids
Nutrients percent of daily need