Beer-Battered Jalapeño Bites

Vegetarian
Dairy Free
Health score
4%
Beer-Battered Jalapeño Bites
20 min.
8
292kcal

Suggestions


Are you ready to spice up your snack game? Look no further than these irresistible Beer-Battered Jalapeño Bites! Perfect for gatherings, game days, or simply when you're craving something crunchy and flavorful, these bites are sure to impress your friends and family. With a delightful crunch on the outside and a zesty kick from the jalapeños, they make for an exciting appetizer that everyone will love.

What makes this recipe even better is that it's vegetarian and dairy-free, making it a fantastic option for a variety of dietary preferences. The combination of dark beer and a light batter creates a unique flavor profile that elevates these jalapeño bites to a whole new level. Plus, they’re quick and easy to prepare, taking just 20 minutes from start to finish!

Imagine serving these golden, crispy delights straight from the fryer, paired with a creamy ranch dressing for dipping. The contrast of the spicy jalapeños and the cool ranch is simply divine. Whether you're hosting a party or just enjoying a cozy night in, these Beer-Battered Jalapeño Bites are the perfect addition to your menu. Get ready to indulge in a snack that’s not only delicious but also a crowd-pleaser!

Ingredients

  • teaspoons double-acting baking powder 
  • 12 oz beer dark chilled canned
  • servings sea salt 
  • cups flour all-purpose
  • 10  jalapeno medium to large cut into 1/4-inch rings
  • cup ranch dressing 
  • teaspoon salt 
  • servings vegetable oil for deep frying

Equipment

  • bowl
  • paper towels
  • sauce pan
  • whisk
  • dutch oven

Directions

  1. In medium bowl, mix flour, baking powder, table salt and beer with whisk until smooth.
  2. In 5-quart Dutch oven or heavy saucepan, heat 2 to 3 inches oil to 350F. Working in small batches, dip jalapeo slices in batter. Fry in hot oil about 2 minutes or until golden brown.
  3. Drain on paper towels; sprinkle with sea salt.
  4. Serve fried jalapeo bites warm with ranch dressing.

Nutrition Facts

Calories292kcal
Protein5.7%
Fat53.23%
Carbs41.07%

Properties

Glycemic Index
29.94
Glycemic Load
18.45
Inflammation Score
-5
Nutrition Score
10.195217462338%

Flavonoids

Catechin
0.16mg
Epicatechin
0.03mg
Luteolin
0.23mg
Kaempferol
0.34mg
Myricetin
0.01mg
Quercetin
0.9mg
Gallocatechin
0.03mg

Nutrients percent of daily need

Calories:291.66kcal
14.58%
Fat:16.52g
25.42%
Saturated Fat:2.58g
16.12%
Carbohydrates:28.68g
9.56%
Net Carbohydrates:27.34g
9.94%
Sugar:2.21g
2.46%
Cholesterol:7.8mg
2.6%
Sodium:916.63mg
39.85%
Alcohol:1.66g
100%
Alcohol %:1.52%
100%
Protein:3.98g
7.96%
Vitamin K:48.68µg
46.36%
Vitamin C:20.75mg
25.16%
Vitamin B1:0.26mg
17.26%
Selenium:11.97µg
17.1%
Folate:65.66µg
16.42%
Phosphorus:132.92mg
13.29%
Manganese:0.25mg
12.38%
Vitamin B2:0.2mg
11.96%
Vitamin B3:2.3mg
11.52%
Calcium:105.33mg
10.53%
Vitamin E:1.54mg
10.27%
Iron:1.76mg
9.79%
Vitamin B6:0.12mg
5.78%
Fiber:1.34g
5.35%
Vitamin B5:0.45mg
4.49%
Vitamin A:200.05IU
4%
Magnesium:13.97mg
3.49%
Potassium:107.92mg
3.08%
Copper:0.06mg
3.07%
Zinc:0.3mg
2%