Looking for a vibrant and refreshing dish that’s not only delicious but also packed with nutrients? Look no further than this Beet-Citrus Salad with Pistachios! This delightful salad is a perfect blend of earthy beets and zesty citrus, making it an ideal side dish, antipasti, or even a light snack. With its stunning colors and textures, it’s sure to impress at any gathering.
What makes this salad truly special is its versatility. It caters to a variety of dietary preferences, being vegetarian, vegan, gluten-free, and dairy-free. In just 5 minutes, you can whip up a dish that serves four, making it a fantastic option for quick meals or entertaining guests. Each serving is a mere 127 calories, allowing you to indulge without the guilt.
The combination of roasted pistachios adds a delightful crunch, while the fresh orange juice and grated rind infuse the salad with a burst of citrusy brightness. The addition of ground cumin and black pepper elevates the flavor profile, creating a harmonious balance that will tantalize your taste buds. Whether you’re enjoying it as a starter or a side, this Beet-Citrus Salad is sure to become a favorite in your culinary repertoire!
