Beets and Preserved Lemon Bruschetta

Vegetarian
Vegan
Gluten Free
Dairy Free
Beets and Preserved Lemon Bruschetta
20 min.
8
72kcal

Suggestions


Looking for an exquisite appetizer that will impress your guests without overwhelming your palate? Look no further than our Beets and Preserved Lemon Bruschetta! This vibrant and refreshing dish combines the earthy sweetness of roasted beets with the tangy complexity of preserved lemons, resulting in a flavor explosion that is perfectly balanced and utterly satisfying.

In just 20 minutes, you can prepare these delightful bites that are not only vegetarian but also vegan, gluten-free, and dairy-free! Perfectly suited for various dietary needs, they make an ideal starter for any gathering, whether it's a casual get-together or an elegant dinner party. And with only 72 calories per serving, you won't have to worry about overindulging while enjoying this scrumptious treat.

Imagine sinking your teeth into crisp, grilled baguette slices topped generously with a beautifully colored beet mixture, beautifully garnished with fresh chives. Each bite offers a delightful contrast of textures and tastes, making it a fantastic choice for antipasti, snacks, or appetizers. Plus, the addition of preserved lemon brings an unexpected brightness that elevates the dish to new heights.

Get ready to dazzle your taste buds and those of your loved ones with this gorgeous Bruschetta that embodies the essence of fresh and vibrant flavors! Dive into this culinary adventure and see how simple ingredients can come together to create something truly phenomenal!

Ingredients

  • 16  olive oil with olive oil and grilled
  • cup beets diced
  • tablespoons chives snipped for garnish
  • tablespoons olive oil extra virgin extra-virgin
  • tbsp simple preserved lemons minced
  • servings salt and pepper 

Equipment

  • bowl

Directions

  1. Combine beets, preserved lemon to taste, snipped chives, and oil in a bowl. Season to taste with salt and pepper.
  2. Spread a heaping tbsp. of beet mixture on each baguette toast.
  3. Garnish with chive pieces.
  4. *Find preserved lemon at well-stocked grocery stores; salt-preserved Meyer lemons are especially delicious (you'll find them at robertlambert.com).

Nutrition Facts

Calories72kcal
Protein1.72%
Fat88.97%
Carbs9.31%

Properties

Glycemic Index
13.63
Glycemic Load
0.74
Inflammation Score
-1
Nutrition Score
1.451304335957%

Flavonoids

Apigenin
0.01mg
Luteolin
0.07mg
Isorhamnetin
0.05mg
Kaempferol
0.08mg
Quercetin
0.06mg

Nutrients percent of daily need

Calories:72.16kcal
3.61%
Fat:7.29g
11.22%
Saturated Fat:1.01g
6.3%
Carbohydrates:1.72g
0.57%
Net Carbohydrates:1.16g
0.42%
Sugar:1.22g
1.36%
Cholesterol:0mg
0%
Sodium:207.22mg
9.01%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.32g
0.63%
Vitamin E:1.05mg
7.02%
Vitamin K:6µg
5.71%
Folate:19.32µg
4.83%
Manganese:0.06mg
2.96%
Fiber:0.58g
2.33%
Potassium:57.58mg
1.65%
Vitamin C:1.27mg
1.54%
Magnesium:4.23mg
1.06%
Iron:0.19mg
1.06%
Source:My Recipes