Indulge your sweet tooth with these delightful Berry Crumb Tarts, a perfect dessert that combines the rich flavors of fruit pie filling with a buttery, crumbly topping. Whether you're hosting a gathering or simply treating yourself, these tarts are sure to impress. With a preparation time of just 40 minutes, you can whip up a batch of these scrumptious treats without spending all day in the kitchen.
What makes these tarts even more appealing is that they are dairy-free, making them a great option for those with dietary restrictions or anyone looking to enjoy a lighter dessert. The use of Pepperidge Farm® Puff Pastry Shells provides a flaky and delicious base that perfectly complements the sweet and tangy fruit filling. Each bite offers a satisfying crunch from the crumb topping, which is a delightful blend of flour, sugar, cinnamon, and butter or margarine.
With only 624 calories per serving, these Berry Crumb Tarts are a guilt-free way to satisfy your dessert cravings. Serve them warm or at room temperature, and watch as your friends and family savor every last crumb. So, gather your ingredients and get ready to create a dessert that not only looks beautiful but tastes absolutely divine!
