Best Farmers' Market Pimento Cheese

Gluten Free
Health score
1%
Best Farmers' Market Pimento Cheese
10 min.
4
169kcal

Suggestions

Ingredients

  • 2.5 tablespoons green onion light finely chopped (white and green parts)
  • tablespoons mayonnaise or as needed
  • cup mild cheddar cheese white grated (such as Vermont Cheddar)
  • tablespoons pimento finely chopped
  • 2.5 tablespoons onion red finely chopped
  • drops worcestershire sauce 

Equipment

    Directions

    1. Stir together the Cheddar cheese, pimento, red onion, green onion, and the Worcestershire sauce. Stir in mayonnaise 1 tablespoon at a time to achieve desired texture.

    Nutrition Facts

    Calories169kcal
    Protein16.16%
    Fat78.56%
    Carbs5.28%

    Properties

    Glycemic Index
    45.25
    Glycemic Load
    0.52
    Inflammation Score
    -4
    Nutrition Score
    5.6743478515874%

    Flavonoids

    Isorhamnetin
    0.31mg
    Kaempferol
    0.09mg
    Quercetin
    1.67mg

    Nutrients percent of daily need

    Calories:169.43kcal
    8.47%
    Fat:14.88g
    22.9%
    Saturated Fat:6.25g
    39.07%
    Carbohydrates:2.25g
    0.75%
    Net Carbohydrates:1.87g
    0.68%
    Sugar:0.83g
    0.93%
    Cholesterol:31.19mg
    10.4%
    Sodium:244.33mg
    10.62%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:6.89g
    13.78%
    Calcium:206.02mg
    20.6%
    Vitamin K:20.65µg
    19.67%
    Phosphorus:136.23mg
    13.62%
    Selenium:8.23µg
    11.76%
    Vitamin C:9.1mg
    11.03%
    Vitamin A:525.04IU
    10.5%
    Vitamin B2:0.14mg
    8.08%
    Zinc:1.09mg
    7.28%
    Vitamin B12:0.31µg
    5.13%
    Vitamin E:0.53mg
    3.51%
    Folate:10.48µg
    2.62%
    Vitamin B6:0.05mg
    2.48%
    Magnesium:9.73mg
    2.43%
    Iron:0.34mg
    1.87%
    Potassium:65.1mg
    1.86%
    Fiber:0.38g
    1.5%
    Vitamin B5:0.14mg
    1.4%
    Vitamin D:0.18µg
    1.22%
    Manganese:0.02mg
    1.21%
    Copper:0.02mg
    1.14%
    Vitamin B1:0.02mg
    1.07%
    Source:Allrecipes