485 min.
Preparation time
Preparation: 5 min.
Cooking: 480 min.
Gaps: no
Total: 485 min.
Servings
Serve: 6 persons
Weight Per Serving: 255g
Price Per Serving: 1.94$
211kcal
Nutrition
Calories: 211kcal
Protein: 55.23%
Fat: 24.17%
Carbs: 20.6%
Ingredients
- 2 tablespoons bacon bits
- 0.3 cup balsamic vinegar
- 4.5 ounce mushrooms drained sliced canned
- 14.5 ounce canned tomatoes diced drained canned
- 1.3 ounce chicken gravy mix dry
- 3 tablespoons dijon mustard
- 0.3 cup olives green chopped
- 0.5 cup red wine
- 1.5 pounds chicken breast halves boneless skinless cut into 1 inch strips
Equipment
Directions
- In a slow cooker, combine the chicken, bacon bits, olives, tomatoes, mushrooms, gravy mix, wine, mustard, and vinegar.
- Mix together.
- Cover slow cooker, and cook on Low setting for 6 to 8 hours.
Nutrition Facts
Properties
Nutrition Score
16.1469562261%
Flavonoids
Nutrients percent of daily need