Bitters-and-Butter Sauce

Vegetarian
Gluten Free
Bitters-and-Butter Sauce
45 min.
1
667kcal

Suggestions


Are you ready to elevate your culinary creations? Meet the delightful Bitters-and-Butter Sauce, a unique blend of flavors that adds a rich, sophisticated touch to any dish. This vegetarian and gluten-free sauce is perfect for those who appreciate the nuances of taste in every bite. Imagine the depth that aromatic bitters bring, perfectly complemented by the creamy, luxurious texture of melted butter. With a hint of warm cinnamon and the zesty brightness from fresh orange zest, this sauce is destined to become a favorite in your kitchen.

Making this luscious sauce takes just 45 minutes, allowing you to whip it up for a special occasion or even a cozy meal at home. Whether drizzled over desserts like pancakes, waffles, or ice cream, or used to elevate savory dishes like roasted vegetables or grain bowls, the Bitters-and-Butter Sauce provides a versatile flavor explosion that enhances the dish with every pour.

Boasting a calorie content of 667 kcal, this sauce is not just indulgent; it’s an experience in flavor and texture. Plus, it’s incredibly simple to prepare — just combine a few key ingredients, and you’ll have a pourable masterpiece in no time. If you’re looking to impress your guests or simply treat yourself, this is the sauce for you. Dive into this delightful recipe and discover how the right combination of ingredients can transform your meals into gourmet experiences!

Ingredients

  • teaspoon aromatic bitters 
  • tablespoons butter melted
  • 0.3 teaspoon ground cinnamon 
  • teaspoon milk 
  • teaspoons orange zest 
  • 0.5 cup powdered sugar 

Equipment

  • bowl

Directions

  1. Combine all ingredients in a small bowl, adding more milk if necessary until sauce reaches a pourable consistency.

Nutrition Facts

Calories667kcal
Protein0.43%
Fat61.37%
Carbs38.2%

Properties

Glycemic Index
93
Glycemic Load
0.11
Inflammation Score
-6
Nutrition Score
3.1960869677689%

Nutrients percent of daily need

Calories:666.84kcal
33.34%
Fat:45.59g
70.14%
Saturated Fat:28.88g
180.5%
Carbohydrates:63.85g
21.28%
Net Carbohydrates:63.16g
22.97%
Sugar:59.62g
66.24%
Cholesterol:121mg
40.33%
Sodium:363.35mg
15.8%
Alcohol:2.25g
100%
Alcohol %:2.19%
100%
Protein:0.72g
1.44%
Vitamin A:1425.81IU
28.52%
Vitamin E:1.32mg
8.82%
Vitamin C:5.46mg
6.62%
Manganese:0.09mg
4.5%
Vitamin K:4.09µg
3.9%
Calcium:31.64mg
3.16%
Fiber:0.69g
2.76%
Vitamin B2:0.04mg
2.42%
Vitamin B12:0.12µg
2.04%
Phosphorus:19.65mg
1.97%
Selenium:1.07µg
1.53%
Vitamin B5:0.1mg
1.02%
Source:My Recipes