Indulge your sweet tooth with our delightful Bittersweet Fudge with Sea Salt, a treat that perfectly balances rich chocolate flavor with a hint of savory saltiness. This gluten-free dessert is not only a crowd-pleaser but also incredibly easy to make, making it an ideal choice for gatherings, parties, or simply a cozy night in. With just a handful of ingredients, you can whip up a batch that serves up to 60 people, ensuring that everyone gets a taste of this decadent delight.
The combination of bittersweet chocolate and fluffy mini marshmallows creates a luscious texture that melts in your mouth, while the flaky sea salt adds an unexpected twist that elevates the overall flavor profile. Each bite is a harmonious blend of sweet and salty, making it hard to resist going back for more. Plus, with a preparation time of just over an hour, you can have this delicious fudge ready in no time.
Whether you’re looking to impress guests at your next gathering or simply want to treat yourself, this Bittersweet Fudge with Sea Salt is sure to satisfy your cravings. So grab your frying pan and saucepan, and let’s get started on this irresistible confection that will leave everyone asking for the recipe!
