Indulge your sweet tooth with our delightful Bittersweet Fudge with Sea Salt, a treat that perfectly balances rich chocolate flavor with a hint of savory saltiness. This gluten-free dessert is not only a crowd-pleaser but also incredibly easy to make, making it an ideal choice for gatherings, parties, or simply a cozy night in. With just a handful of ingredients, you can create a luscious fudge that melts in your mouth and leaves you craving more.
Imagine the smooth, creamy texture of bittersweet chocolate combined with fluffy mini marshmallows, all brought together with a touch of buttery goodness. The addition of flaky sea salt elevates this fudge to a whole new level, enhancing the chocolate's natural flavors and providing a delightful contrast that will have your taste buds dancing. Each bite is a perfect harmony of sweet and salty, making it a truly irresistible treat.
Ready in just 71 minutes and yielding 60 servings, this fudge is perfect for sharing with friends and family. Whether you're hosting a special occasion or simply want to satisfy your chocolate cravings, this recipe is sure to impress. So grab your frying pan and saucepan, and let’s get started on creating this decadent dessert that everyone will love!
