If you're looking for a flavorful and healthy side dish, this Black Bean Relish is a must-try! It's a vibrant and colorful dish that's perfect for those following vegetarian, vegan, gluten-free, or dairy-free diets. With a prep time of just 15 minutes and a total time of 75 minutes, including chilling, this recipe is a breeze to prepare.
The relish is packed with nutritious ingredients, including black beans, tomatoes, red bell peppers, serrano chili, and red onion. The combination of these vegetables not only adds a burst of flavor but also provides a good source of vitamins and minerals. The white wine vinegar and vegetable oil bring a tangy and savory element to the dish, while the salt enhances the overall taste.
This recipe yields 2 servings, making it perfect for a small gathering or as a side dish for a romantic dinner. Each serving contains approximately 285 calories, with a balanced distribution of macronutrients. Protein accounts for 19.13%, fat for 23.66%, and carbohydrates for 57.21% of the total calories.
The best part about this Black Bean Relish is its versatility. You can serve it as a side dish with grilled meats or fish, use it as a topping for tacos or nachos, or even enjoy it as a dip with tortilla chips. Its refreshing taste and crunchy texture will surely impress your taste buds and leave you wanting more.
So, if you're in the mood for a delicious and healthy side dish, give this Black Bean Relish a try! It's easy to prepare, packed with flavor, and perfect for any occasion.
