Are you looking for a hearty and satisfying meal that’s both delicious and gluten-free? Look no further than this delightful Black Beans and Ham recipe! Perfect for lunch or dinner, this dish combines the rich flavors of tender black beans and savory ham, creating a comforting main course that will please the whole family.
In just 40 minutes, you can whip up a dish that not only tantalizes the taste buds but also packs a nutritious punch. With each serving containing approximately 309 calories, it’s a guilt-free option that doesn’t compromise on flavor. The combination of spices, including chili powder, adds a warm kick, while the addition of cornmeal and milk creates a delightful texture that complements the beans beautifully.
Imagine the aroma wafting through your kitchen as the onions and bell peppers sauté to perfection, setting the stage for a meal that’s both satisfying and wholesome. Topped with melted Cheddar cheese, this dish is sure to become a favorite in your household. Whether you’re serving it for a casual family dinner or a cozy lunch with friends, Black Beans and Ham is a versatile recipe that brings comfort and joy to the table. Dive into this culinary adventure and enjoy a bowl of goodness that’s as nutritious as it is delicious!
