Black Beauties

Dairy Free
Black Beauties
65 min.
30
162kcal

Suggestions


Indulge in the delightful world of "Black Beauties," a scrumptious treat that perfectly balances rich flavors and satisfying textures. These dairy-free cookies are not just a dessert; they are a versatile addition to any gathering, making them an ideal choice for antipasti, starters, snacks, or appetizers. With a preparation time of just 65 minutes, you can whip up a batch that serves 30 people, ensuring that everyone gets to enjoy this decadent delight.

Imagine biting into a soft, chewy cookie, bursting with the sweetness of white chocolate chunks and the crunch of coarsely chopped macadamia nuts. Each cookie is then elegantly dipped in smooth, melted semisweet chocolate, creating a beautiful contrast that is as pleasing to the eye as it is to the palate. With only 162 calories per cookie, you can savor these treats without the guilt!

Whether you're hosting a party, looking for a unique snack to share with friends, or simply treating yourself, "Black Beauties" are sure to impress. Their rich chocolatey goodness and delightful texture will have everyone coming back for more. So, gather your ingredients and get ready to create a batch of these irresistible cookies that will leave a lasting impression on your taste buds!

Ingredients

  • 17.5 oz basic cookie mix chunk
  • tablespoons vegetable oil 
  • tablespoon water 
  •  eggs 
  • 0.8 cup chocolate chips white
  • 0.5 cup macadamia nuts coarsely chopped
  • cup semi chocolate chips 
  • teaspoon vegetable oil 

Equipment

  • bowl
  • baking sheet
  • oven
  • wire rack
  • microwave

Directions

  1. Heat oven to 375°F. In large bowl, stir cookie mix, 3 tablespoons oil, the water, egg, white chocolate and nuts until soft dough forms. Drop dough by heaping teaspoonfuls onto ungreased cookie sheet.
  2. Bake 8 to 9 minutes or until set. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 20 minutes.
  3. In small microwavable bowl, microwave chocolate chips and 1 teaspoon oil on High 1 to 1 1/2 minutes or until melted and smooth. Dip half of each cookie into melted chocolate.
  4. Place on waxed paper until set, about 10 minutes.

Nutrition Facts

Calories162kcal
Protein3.95%
Fat49.61%
Carbs46.44%

Properties

Glycemic Index
2.67
Glycemic Load
1.87
Inflammation Score
-1
Nutrition Score
2.0721739250357%

Nutrients percent of daily need

Calories:162.41kcal
8.12%
Fat:8.88g
13.67%
Saturated Fat:2.99g
18.67%
Carbohydrates:18.71g
6.24%
Net Carbohydrates:17.61g
6.4%
Sugar:12.75g
14.17%
Cholesterol:6.76mg
2.25%
Sodium:24.23mg
1.05%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:5.16mg
1.72%
Protein:1.59g
3.18%
Manganese:0.17mg
8.63%
Copper:0.1mg
4.78%
Fiber:1.1g
4.4%
Magnesium:14.18mg
3.55%
Vitamin K:3.62µg
3.45%
Iron:0.56mg
3.1%
Phosphorus:30.62mg
3.06%
Vitamin B1:0.04mg
2.44%
Potassium:64.57mg
1.84%
Vitamin B2:0.03mg
1.8%
Selenium:1.24µg
1.77%
Zinc:0.24mg
1.6%
Calcium:15.41mg
1.54%
Vitamin E:0.23mg
1.53%
Vitamin B3:0.2mg
1.02%