Black Forest Muffin Cakes

Dairy Free
Health score
1%
Black Forest Muffin Cakes
70 min.
12
146kcal

Suggestions


Indulge in the delightful flavors of Black Forest Muffin Cakes, a scrumptious treat that brings the classic taste of Black Forest cake into a convenient muffin form. Perfect for any occasion, these dairy-free muffins are not only easy to make but also incredibly satisfying. With a rich chocolate base and a luscious cherry filling, each bite is a harmonious blend of sweetness and decadence.

Imagine the aroma of freshly baked chocolate muffins wafting through your kitchen, enticing everyone around. The combination of the moist double chocolate muffin mix and the vibrant cherry pie filling creates a delightful contrast that will leave your taste buds dancing. Plus, these muffins are ready in just 70 minutes, making them an ideal choice for a quick dessert or a sweet breakfast treat.

Whether you're hosting a gathering, celebrating a special occasion, or simply treating yourself, these Black Forest Muffin Cakes are sure to impress. Serve them warm, topped with a dollop of whipped topping and a cherry for that extra touch of elegance. With only 146 calories per muffin, you can enjoy this guilt-free indulgence without compromising on flavor. Get ready to bake and share these delightful treats with family and friends!

Ingredients

  • 21 oz cherry pie filling canned
  • box corn muffin mix betty crocker® (1 lb 2.25 oz)
  •  eggs 

Equipment

  • bowl
  • frying pan
  • oven
  • wire rack
  • muffin liners

Directions

  1. Heat oven to 400°F.
  2. Place paper baking cup in each of 12 regular-size muffin cups.
  3. In medium bowl, stir muffin mix, pie filling and egg until blended (batter will be very moist). Divide batter among muffin cups.
  4. Bake 28 to 30 minutes or until tops spring back when touched. Cool 5 minutes; carefully remove from pan to cooling rack. Cool completely, about 30 minutes.
  5. Serve each cake topped with dollop of whipped topping and a cherry.

Nutrition Facts

Calories146kcal
Protein5.65%
Fat17.56%
Carbs76.79%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-2
Nutrition Score
3.1469565202361%

Nutrients percent of daily need

Calories:146.25kcal
7.31%
Fat:2.83g
4.36%
Saturated Fat:0.74g
4.65%
Carbohydrates:27.88g
9.29%
Net Carbohydrates:26.27g
9.55%
Sugar:4.1g
4.55%
Cholesterol:14.04mg
4.68%
Sodium:178.22mg
7.75%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.05g
4.1%
Phosphorus:112.91mg
11.29%
Vitamin B1:0.1mg
6.64%
Fiber:1.6g
6.41%
Folate:22.39µg
5.6%
Vitamin B2:0.08mg
4.67%
Manganese:0.08mg
3.96%
Iron:0.69mg
3.81%
Vitamin B3:0.74mg
3.72%
Selenium:2.45µg
3.5%
Copper:0.06mg
2.97%
Vitamin A:144.6IU
2.89%
Vitamin B6:0.05mg
2.51%
Potassium:79.85mg
2.28%
Vitamin C:1.81mg
2.19%
Magnesium:8.73mg
2.18%
Calcium:18.96mg
1.9%
Vitamin B5:0.18mg
1.84%
Zinc:0.19mg
1.24%