Black Pepper Vinaigrette

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Health score
2%
Black Pepper Vinaigrette
45 min.
6
57kcal

Suggestions


Are you ready to elevate your salads and side dishes with a burst of flavor? Look no further than this delightful Black Pepper Vinaigrette! Perfectly balanced and incredibly versatile, this vinaigrette is not only a fantastic addition to your culinary repertoire but also caters to a variety of dietary preferences. Whether you're vegetarian, vegan, gluten-free, or following a low FODMAP diet, this dressing has got you covered.

With its rich blend of coarsely ground pepper, zesty red wine vinegar, and aromatic herbs like basil and oregano, this vinaigrette brings a refreshing kick to any dish. The addition of diced pimientos adds a pop of color and a subtle sweetness that perfectly complements the tangy notes of the vinegar. Plus, with just a few simple ingredients whisked together, you can whip up this dressing in no time—ready in just 45 minutes!

At only 57 calories per serving, this vinaigrette is a guilt-free way to enhance your meals without compromising on taste. Drizzle it over fresh greens, roasted vegetables, or even grilled meats for a deliciously satisfying experience. So grab your whisk and get ready to impress your family and friends with this easy-to-make, flavorful Black Pepper Vinaigrette that will have everyone asking for seconds!

Ingredients

  • 0.3 teaspoon mustard dry
  • teaspoon chives fresh chopped
  • tablespoon coarsely ground pepper 
  • 0.8 cup olive oil 
  • ounce pimientos diced drained
  • tablespoons red wine vinegar 
  • 0.5 teaspoon salt 
  • tablespoons citrus champagne vinegar 
  • teaspoon or dried fresh chopped
  • teaspoon or dried fresh chopped
  • teaspoon or dried fresh chopped

Equipment

  • whisk

Directions

  1. Whisk together all ingredients.
  2. Note: We used Colman's mustard.

Nutrition Facts

Calories57kcal
Protein2.15%
Fat88.04%
Carbs9.81%

Properties

Glycemic Index
20.33
Glycemic Load
0.29
Inflammation Score
-3
Nutrition Score
2.3856521974439%

Flavonoids

Apigenin
0.02mg
Luteolin
0.03mg
Isorhamnetin
0.01mg
Kaempferol
0.02mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:56.6kcal
2.83%
Fat:5.51g
8.47%
Saturated Fat:0.77g
4.81%
Carbohydrates:1.38g
0.46%
Net Carbohydrates:0.83g
0.3%
Sugar:0.33g
0.37%
Cholesterol:0mg
0%
Sodium:197.05mg
8.57%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.3g
0.61%
Vitamin C:10.01mg
12.13%
Vitamin K:9.07µg
8.64%
Manganese:0.16mg
8.13%
Vitamin E:0.89mg
5.93%
Vitamin A:264.88IU
5.3%
Iron:0.55mg
3.06%
Fiber:0.55g
2.19%
Vitamin B6:0.03mg
1.53%
Copper:0.02mg
1.25%
Potassium:42.96mg
1.23%
Magnesium:4.54mg
1.13%
Calcium:10.27mg
1.03%
Source:My Recipes