Black-Tie Martinis

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Black-Tie Martinis
20 min.
3
211kcal

Suggestions


If you're looking to impress at your next gathering or simply want to indulge in a sophisticated drink at home, the Black-Tie Martini is the perfect choice. This elegant cocktail is not just a treat for the palate; it is also a feast for the senses. Imagine the perfect blend of robust gin or vodka, piquant black pepper, and aromatic bitters coming together in a glass, creating a delightful flavor experience that is hard to resist.

One of the standout features of this recipe is its versatility. Whether you follow a vegetarian, vegan, gluten-free, or dairy-free lifestyle, this drink caters to all dietary needs without compromising on taste. Ready in just 20 minutes and yielding three delightful servings, it’s perfect for a night in with friends or a romantic dinner for two.

As you prepare this martini, you’ll elevate the experience by salting the rim with a spice mixture that includes finely ground pepper and salt—a small but impactful touch that enhances every sip. The garnish of a fresh lemon twist adds a hint of citrus zing, rounding out this exquisite drink.

The Black-Tie Martini is a unique and refreshing alternative to traditional cocktails, promising to awaken your senses and tantalize your taste buds. So go ahead, grab your shaker and your finest glassware, and get ready to toast to an extraordinary evening!

Ingredients

  • dashes angostura bitters 
  • teaspoon peppercorns black crushed
  • tablespoon mirin dry
  • ounces vodka (1 cup plus 2 tablespoon)
  • servings optional: lemon 

Equipment

  • sieve

Directions

  1. Combine gin and peppercorns, then let stand 15 minutes.
  2. Stir together 1/2 teaspoon finely ground pepper and 1/2 teaspoon salt on a plate. Wet rim of 1 Martini glass with your fingertip and dip in salt mixture, rotating glass to coat rim. Repeat with 2 more glasses.
  3. Strain gin through a fine-mesh sieve into a 16-ounce cocktail shaker three-fourths full of ice.
  4. Add vermouth and bitters and stir 15 seconds. Strain into Martini glasses.

Nutrition Facts

Calories211kcal
Protein8.87%
Fat5.9%
Carbs85.23%

Properties

Glycemic Index
24.17
Glycemic Load
0.3
Inflammation Score
-3
Nutrition Score
1.1895652144499%

Flavonoids

Eriodictyol
1.5mg
Hesperetin
1.95mg
Naringenin
0.04mg
Luteolin
0.13mg
Myricetin
0.04mg
Quercetin
0.08mg

Nutrients percent of daily need

Calories:210.93kcal
10.55%
Fat:0.07g
0.11%
Saturated Fat:0.02g
0.14%
Carbohydrates:2.24g
0.75%
Net Carbohydrates:1.67g
0.61%
Sugar:0.31g
0.35%
Cholesterol:0mg
0%
Sodium:1.28mg
0.06%
Alcohol:29.33g
100%
Alcohol %:37.36%
100%
Protein:0.23g
0.47%
Manganese:0.19mg
9.46%
Vitamin C:3.71mg
4.5%
Vitamin K:2.4µg
2.29%
Fiber:0.57g
2.27%
Copper:0.03mg
1.53%
Iron:0.19mg
1.07%
Source:Epicurious