Black & White OREO Cake

Ingredients

• 1 pkg devil's food cake mix (2-layer size)
• 36  oreo cookies coarsely chopped
• 0.3 cup powdered sugar 
• 1 pkg duncan hines classic decadent cake mix white (2-layer size)

Equipment

• bowl
• frying pan
• oven
• knife
• wire rack
• toothpicks

Directions

1. Heat oven to 350F.
2. Prepare cake batters, in separate bowls, as directed on packages. Stir chopped cookies into chocolate cake batter.
3. Spray 10-inch tube pan with cooking spray.
4. Pour half the chocolate batter into prepared pan. Cover with white batter, then remaining chocolate batter.
5. Bake 1 hour 10 min. or until toothpick inserted near center comes out clean. Cool cake in pan 10 min. Loosen from sides of pan with knife. Invert cake onto wire rack; gently remove pan. Cool cake completely.
6. Sprinkle with sugar.