Elevate your salads and side dishes with a burst of flavor from this delightful Blackberry Vinaigrette! Perfectly suited for those following a vegetarian, gluten-free, and dairy-free lifestyle, this vinaigrette is not only healthy but also incredibly easy to make. With just a handful of ingredients, you can whip up a dressing that adds a touch of elegance to any meal.
The star of this recipe is the luscious blackberries, which bring a natural sweetness and vibrant color to the table. Combined with the tangy notes of white balsamic vinegar and the richness of extra-virgin olive oil, this vinaigrette strikes a perfect balance between sweet and savory. A hint of honey enhances the berry flavor, while the chopped shallot adds a subtle depth that will have your taste buds dancing.
In just 45 minutes, you can create a dressing that not only complements your favorite salads but also serves as a fantastic marinade for grilled vegetables or a drizzle over roasted meats. With only 146 calories per serving, you can indulge guilt-free. Whether you're hosting a dinner party or simply looking to jazz up your weeknight meals, this Blackberry Vinaigrette is sure to impress. Get ready to savor the deliciousness!
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