Discover the delightful simplicity of homemade Blender Mayonnaise, a versatile condiment that elevates any dish with its rich and creamy texture. Perfect for those with dietary restrictions, this recipe is vegetarian, gluten-free, dairy-free, and low FODMAP, making it an ideal choice for everyone at your table.
Crafted in just 5 minutes using a blender or food processor, this quick recipe will impress your guests and family alike. With only a handful of fresh ingredients like egg, Dijon mustard, and lemon juice, you have complete control over what goes into your mayonnaise, ensuring it's free from preservatives or artificial flavors typically found in store-bought versions.
The balance of flavors from the tangy lemon juice and the subtle kick of Dijon mustard creates a captivating blend that complements a wide range of dishes. Use it as a spread for sandwiches, a dip for veggies, or as the base for dressings and sauces. Not only is this mayonnaise low in calories at just 20 kcal per serving, but its caloric breakdown illustrates a healthy balance of protein, fats, and carbs. Whether you’re on a dietary plan or simply seeking to enhance your culinary repertoire, this Blender Mayonnaise is a must-try!
