Bloody Mary

Gluten Free
Dairy Free
Health score
2%
Bloody Mary
45 min.
1
126kcal

Suggestions


Are you ready to spice up your beverage game with a classic cocktail that's both bold and refreshing? Look no further than the iconic Bloody Mary. Known for its vibrant flavors and zesty kick, this cocktail is the perfect companion for brunch or as a revitalizing drink any time of day. With just the right blend of tomato juice, vodka, and a medley of seasonings, each sip offers a delightful combination of savory and spicy notes.

This gluten-free and dairy-free concoction not only tantalizes your taste buds but also caters to a variety of dietary needs, making it a versatile choice for every guest. The highlight of this drink is the unique interplay of ingredients like freshly grated horseradish and a dash of hot pepper sauce, delivering an exciting flavor explosion that is sure to awaken your senses.

In just 45 minutes, you can create this single-serving masterpiece, boasting a mere 126 calories. Whether you prefer a simple yet satisfying drink or want to impress your friends with a complex mix, the Bloody Mary has got you covered. Pair it with a crunchy celery stalk garnish and a splash of lemon, and you have a show-stopping beverage that not only looks inviting but tastes divine. Get ready to shake things up and enjoy a drink that’s as fun to make as it is to sip!

Ingredients

  • dash pepper black freshly ground
  • stalk celery 
  • 0.8 teaspoon horseradish freshly grated
  • cup ice cubes 
  • 0.3 teaspoon juice of lemon fresh
  •  lemon wedges 
  • dashes pepper sauce such as tabasco hot
  • pinch salt 
  • ounces sacremento tomato juice 
  • 1.5 ounces vodka 
  • teaspoon worcestershire sauce 

Equipment

    Directions

    1. In 11-ounce highball glass, stir together tomato juice, vodka, Worcestershire sauce, horseradish, hot sauce, salt, and pepper. Fill glass with ice, then pour mixture into second glass.
    2. Pour back and forth 3 to 4 times to mix well, then sprinkle lemon juice over.
    3. Garnish with celery stalk and lemon wedge (if using) and serve.

    Nutrition Facts

    Calories126kcal
    Protein11.52%
    Fat4.93%
    Carbs83.55%

    Properties

    Glycemic Index
    170.83
    Glycemic Load
    1.27
    Inflammation Score
    -6
    Nutrition Score
    5.3000000041464%

    Flavonoids

    Eriodictyol
    3.91mg
    Hesperetin
    5.2mg
    Naringenin
    0.12mg
    Apigenin
    1.14mg
    Luteolin
    0.76mg
    Kaempferol
    0.13mg
    Myricetin
    0.12mg
    Quercetin
    1.04mg

    Nutrients percent of daily need

    Calories:125.67kcal
    6.28%
    Fat:0.18g
    0.28%
    Saturated Fat:0.03g
    0.21%
    Carbohydrates:7g
    2.33%
    Net Carbohydrates:5.48g
    1.99%
    Sugar:3.94g
    4.38%
    Cholesterol:0mg
    0%
    Sodium:190.75mg
    8.29%
    Alcohol:14.2g
    100%
    Alcohol %:4.44%
    100%
    Protein:0.97g
    1.93%
    Vitamin C:23.58mg
    28.58%
    Vitamin K:13.3µg
    12.67%
    Potassium:319.39mg
    9.13%
    Vitamin A:444.63IU
    8.89%
    Folate:30.62µg
    7.66%
    Fiber:1.52g
    6.1%
    Copper:0.11mg
    5.66%
    Vitamin B6:0.11mg
    5.55%
    Manganese:0.1mg
    5.21%
    Iron:0.78mg
    4.35%
    Calcium:42.53mg
    4.25%
    Magnesium:16.5mg
    4.12%
    Vitamin B2:0.06mg
    3.31%
    Vitamin B1:0.05mg
    3.29%
    Phosphorus:29.87mg
    2.99%
    Vitamin B3:0.59mg
    2.94%
    Vitamin B5:0.28mg
    2.81%
    Vitamin E:0.32mg
    2.17%
    Zinc:0.22mg
    1.44%
    Source:Epicurious