Bloody Mary Marinade

Gluten Free
Dairy Free
Low Fod Map
Bloody Mary Marinade
45 min.
7
49kcal

Suggestions

Ingredients

  • 0.3 teaspoon celery seed 
  • teaspoons coarse kosher salt 
  • teaspoon horseradish prepared
  • tablespoons juice of lemon fresh
  • cup sacremento tomato juice 
  • 0.5 cup vodka 
  • tablespoon worcestershire 

Equipment

  • bowl
  • whisk

Directions

  1. In a bowl, whisk together tomato juice, vodka, lemon juice, Worcestershire, salt, celery seed, and horseradish.

Nutrition Facts

Calories49kcal
Protein10.88%
Fat4.13%
Carbs84.99%

Properties

Glycemic Index
11.62
Glycemic Load
0.44
Inflammation Score
-2
Nutrition Score
1.5756521510041%

Flavonoids

Eriodictyol
0.21mg
Hesperetin
0.62mg
Naringenin
0.06mg
Apigenin
0.06mg
Luteolin
0.54mg
Kaempferol
0.02mg
Myricetin
0.02mg
Quercetin
0.43mg

Nutrients percent of daily need

Calories:48.94kcal
2.45%
Fat:0.05g
0.08%
Saturated Fat:0.01g
0.04%
Carbohydrates:2.34g
0.78%
Net Carbohydrates:2.16g
0.79%
Sugar:1.64g
1.83%
Cholesterol:0mg
0%
Sodium:702.79mg
30.56%
Alcohol:5.73g
100%
Alcohol %:11.88%
100%
Protein:0.3g
0.6%
Vitamin C:8.52mg
10.32%
Vitamin A:158.44IU
3.17%
Potassium:106.4mg
3.04%
Folate:8.41µg
2.1%
Vitamin B6:0.04mg
2.08%
Iron:0.32mg
1.8%
Manganese:0.03mg
1.64%
Copper:0.03mg
1.52%
Vitamin B1:0.02mg
1.35%
Vitamin B3:0.26mg
1.3%
Magnesium:4.92mg
1.23%
Source:My Recipes