Blue Cheese and Dried Cranberry Tossed Salad

Ingredients

• 0.8 cup balsamic vinaigrette 
• 0.5 cup cheese blue crumbled
• 0.5 cup cranberries dried
• 0.5  cucumber english sliced
• 0.8 cup grape tomatoes halved
• 0.5 cup pecans toasted chopped
• 4  hearts of romaine lettuce chopped

Equipment

• bowl

Directions

1. Layer the romaine lettuce with the cucumber, grape tomatoes, pecans, cranberries, and blue cheese in a large salad bowl. Dress the salad with the balsamic vinaigrette before serving.