Looking for a delicious and healthy side dish that's perfect for any occasion? Look no further than this Blue Cheese Broccoli Salad! This vegetarian, vegan, gluten-free recipe is not only very healthy, but it's also incredibly easy to make. With a recipe health score of 70 and just 123 calories per serving, this dish is a great choice for those watching their waistline.
In just 30 minutes, you can whip up this tasty treat that's loaded with nutritious broccoli, juicy tomatoes, and a zesty blue cheese dressing. The recipe calls for simple ingredients like ground white pepper and salt to taste, making it customizable to your personal preferences. Plus, with only a bowl, a pot, and a peeler required in terms of equipment, you'll be able to get cooking with minimal fuss.
With a caloric breakdown that includes 24.21% protein, 24.83% fat, and 50.96% carbs, this Blue Cheese Broccoli Salad is the perfect addition to any meal. Whether you're serving it as a side dish or enjoying it as a light lunch, you're sure to love the combination of flavors and textures in every bite. So why not give it a try and see for yourself why this recipe is a favorite among cooking enthusiasts?
