7 min.
Preparation time
Preparation: 7 min.
Gaps: no
Total: 7 min.
Servings
Serve: 7 persons
Weight Per Serving: 100g
Price Per Serving: 1.2$
319kcal
Nutrition
Calories: 319kcal
Protein: 11.32%
Fat: 82.15%
Carbs: 6.53%
Ingredients
- 6 ounces cheese blue with danish cheese crumbled
- 8 ounce cream cheese softened
- 1 teaspoon hot sauce
- 8 ounce cup heavy whipping cream sour
- 0.5 cup walnut halves toasted chopped
- 2 teaspoons worcestershire sauce
Equipment
Directions
- Beat cream cheese at medium speed with an electric mixer until creamy.
- Add sour cream, Worcestershire sauce, and hot sauce; stir until blended. Stir in blue cheese and walnuts. Cover and chill at least 2 hours.
- Note about Leftovers: Spoon extra spread over steak, or add a splash of milk to transform it into salad dressing.
Nutrition Facts
Properties
Nutrition Score
7.2534782445949%
Flavonoids
Nutrients percent of daily need