Boiled Peanut Hummus

Ingredients

• 2 tablespoons cilantro leaves fresh chopped
• 1 teaspoon garlic fresh minced
• 0.3 teaspoon ground cumin 
• 1.5 teaspoons hot sauce 
• 2 tablespoons juice of lime fresh
• 2 tablespoons olive oil 
• 2 tablespoons peanut butter 
• 1 cup peanuts boiled shelled
• 1 slices rice crackers 
• 1 tablespoon sesame seed toasted

Equipment

• food processor

Directions

1. Process first 7 ingredients in a food processor until coarsely chopped, stopping to scrape down sides. With processor running, pour olive oil through food chute in a slow, steady stream, processing until mixture is smooth. Stir in up to 5 Tbsp. water, 1 Tbsp. at a time, for desired consistency. Stir in sesame seeds.
2. Serve with rice crackers and vegetables.