Looking for a unique and delicious twist on traditional hummus? Look no further than this delightful Boiled Peanut Hummus! This exotic variation incorporates the rich, bold flavors of spicy boiled peanuts, creating a creamy and savory dip that will undoubtedly impress your guests. Perfect for a variety of occasions, whether you’re serving it as an antipasti at a dinner party, a starter before your main meal, or simply enjoying it as a snack while watching your favorite show, this hummus will elevate your appetizer game.
Not only is this recipe vegetarian, vegan, gluten-free, and dairy-free, but it’s also simple to prepare in just 25 minutes. With ingredients like fresh cilantro, zesty lime juice, and a hint of hot sauce, every bite is bursting with flavor that will leave you craving more. This recipe is ideal for gatherings where you want to provide something healthy yet incredibly tasty. Each serving is only 195 calories, allowing you to indulge guilt-free!
Serve this delectable hummus with crunchy carrot or celery sticks for a refreshing contrast, and don’t forget to drizzle a little extra olive oil on top for that finishing touch. Garnish with fresh cilantro sprigs for a pop of color that’s as inviting as it is delicious. Get ready to wow your family and friends with this unique dish that combines traditional hummus love with an adventurous twist!
