Bourbon and Brown Sugar Barbecue Sauce

Dairy Free
Bourbon and Brown Sugar Barbecue Sauce
45 min.
8
114kcal

Suggestions


If you're looking to elevate your grilling game, look no further than this Bourbon and Brown Sugar Barbecue Sauce. This delightful sauce combines the rich, smoky flavors of bourbon with the sweetness of brown sugar, creating a perfect balance that will tantalize your taste buds. Whether you're slathering it on ribs, chicken, or even veggies, this sauce is sure to impress your family and friends at your next cookout.

What makes this recipe even more appealing is that it's completely dairy-free, making it a great option for those with dietary restrictions. In just 45 minutes, you can whip up a batch that serves eight, ensuring there's plenty to go around. With only 114 calories per serving, you can indulge without the guilt!

The combination of apple cider vinegar, Dijon mustard, and a hint of liquid smoke adds depth and complexity to the sauce, while the garlic and onion powders provide a savory undertone. Plus, the addition of Worcestershire sauce and soy sauce brings a umami kick that rounds out the flavor profile beautifully.

Best of all, this sauce can be made ahead of time, allowing the flavors to meld together for an even more delicious experience. So fire up the grill, grab your favorite meats, and get ready to savor the mouthwatering goodness of this Bourbon and Brown Sugar Barbecue Sauce!

Ingredients

  • tablespoons apple cider vinegar 
  • 0.5 teaspoon pepper black freshly ground
  • 0.5 cup bourbon 
  • tablespoons brown sugar 
  • tablespoon dijon mustard 
  • teaspoon garlic powder 
  • cup catsup 
  • 5.5 teaspoons liquid smoke 
  • tablespoons blackstrap molasses light ()
  • teaspoon onion powder 
  • 0.5 teaspoon pepper dried red crushed
  • tablespoon soya sauce 
  • tablespoons worcestershire sauce 

Equipment

    Directions

    1. Bring all ingredients to boil in saucepanover medium heat, stirring occasionally.Reduce heat; simmer until sauce is reducedto 2 cups, stirring often, about 10 minutes.DO AHEAD: Can be made 2 weeks ahead.Cover; chill. Use at room temperature.

    Nutrition Facts

    Calories114kcal
    Protein3.58%
    Fat1.4%
    Carbs95.02%

    Properties

    Glycemic Index
    22.88
    Glycemic Load
    2.54
    Inflammation Score
    -3
    Nutrition Score
    3.1078261007433%

    Flavonoids

    Quercetin
    0.26mg

    Nutrients percent of daily need

    Calories:113.51kcal
    5.68%
    Fat:0.13g
    0.2%
    Saturated Fat:0.02g
    0.11%
    Carbohydrates:19.94g
    6.65%
    Net Carbohydrates:19.61g
    7.13%
    Sugar:16.91g
    18.78%
    Cholesterol:0mg
    0%
    Sodium:488.24mg
    21.23%
    Alcohol:5.01g
    100%
    Alcohol %:8.43%
    100%
    Protein:0.75g
    1.5%
    Manganese:0.21mg
    10.4%
    Potassium:256.81mg
    7.34%
    Magnesium:26.06mg
    6.51%
    Vitamin B6:0.12mg
    5.82%
    Iron:0.88mg
    4.9%
    Copper:0.09mg
    4.35%
    Vitamin A:196.34IU
    3.93%
    Vitamin B2:0.06mg
    3.7%
    Selenium:2.44µg
    3.48%
    Vitamin E:0.5mg
    3.33%
    Vitamin B3:0.65mg
    3.27%
    Calcium:32.4mg
    3.24%
    Vitamin C:1.85mg
    2.25%
    Phosphorus:21.78mg
    2.18%
    Fiber:0.34g
    1.34%
    Vitamin K:1.32µg
    1.26%
    Vitamin B1:0.02mg
    1.22%
    Vitamin B5:0.1mg
    1.02%
    Source:Epicurious