Looking for a show-stopping centerpiece for your next gathering that caters to a variety of dietary needs? This Bourbon and Orange-Glazed Ham recipe is surprisingly vegetarian, vegan, and dairy-free! Intrigued? I know I was! By cleverly utilizing a specific type of 'ham' (think beyond the traditional pork!) and a vibrant glaze, this recipe transforms the familiar into something truly special.
Imagine the aroma of sweet orange mingling with the rich warmth of bourbon, all blanketing a deliciously prepared ham. The secret lies in the glaze, a symphony of flavors that perfectly complements the savory ham. The combination of fresh orange juice, bourbon, sorghum, and spices creates a sweet, tangy, and slightly boozy masterpiece that will have your guests clamoring for more.
This recipe makes an ample amount, perfect for serving a crowd (we're talking 34 people!). And while it might sound intimidating, it's surprisingly straightforward. With just a few simple steps and readily available ingredients, you can create a dish that's both impressive and incredibly flavorful. Get ready to impress your friends and family with this unique and unforgettable "ham" sensation!
