Bourbon Candied Cherries

Vegetarian
Vegan
Gluten Free
Dairy Free
Bourbon Candied Cherries
4320 min.
12
295kcal

Suggestions


If you're looking to elevate your cocktail experience or simply add a delightful twist to your desserts, these Bourbon Candied Cherries are the perfect solution! Infused with the rich flavors of bourbon or rye whiskey, these cherries transform from fresh, juicy fruits into a tantalizing treat that is sure to impress your friends and family. Imagine the sweet and tart balance of Bing cherries, enhanced by a luscious syrup that melds together the bold notes of whiskey and the zesty brightness of fresh lime juice.

This recipe not only boasts a harmonious medley of flavors but is also incredibly versatile. Whether you’re garnishing a classic Old Fashioned, topping off a scoop of dairy-free vanilla ice cream, or simply enjoying them straight from the jar, these cherries will elevate any occasion. Best of all, they are vegan, gluten-free, and dairy-free, making them suitable for a variety of dietary preferences.

The process is simple yet requires a little patience—as these cherries need to steep in the bourbon mixture for a few days to achieve their optimal flavor. But trust us, the wait is worth it! Indulge in the delightful union of sweet and spirit, and get ready to impress as you serve these stunning Bourbon Candied Cherries at your next gathering or celebration.

Ingredients

  • 1.5 pounds bing cherries fresh with stems
  • 0.3 cup juice of lime fresh
  • cup rye whiskey 
  • cup sugar 
  • 0.3 cup water 

Equipment

  • bowl
  • sauce pan

Directions

  1. Place the cherries in a medium glass bowl or large jar.
  2. Combine sugar, juice, and 1/4 cup water in a small saucepan; bring to a boil. Reduce heat to medium; cook for 5 minutes, stirring to dissolve sugar.
  3. Add 1 cup bourbon; bring just to a boil.
  4. Pour the hot bourbon mixture over cherries. Cool completely. Cover and refrigerate at least 3 days before serving.

Nutrition Facts

Calories295kcal
Protein6.43%
Fat0.21%
Carbs93.36%

Properties

Glycemic Index
7.09
Glycemic Load
11.64
Inflammation Score
-8
Nutrition Score
3.3482608850236%

Flavonoids

Eriodictyol
0.15mg
Hesperetin
0.6mg
Naringenin
0.03mg
Quercetin
0.03mg

Nutrients percent of daily need

Calories:295.32kcal
14.77%
Fat:0.06g
0.09%
Saturated Fat:0g
0%
Carbohydrates:58.54g
19.51%
Net Carbohydrates:53.18g
19.34%
Sugar:46.12g
51.24%
Cholesterol:0mg
0%
Sodium:9.62mg
0.42%
Alcohol:7.08g
100%
Alcohol %:8.57%
100%
Protein:4.03g
8.06%
Vitamin A:2016.18IU
40.32%
Fiber:5.36g
21.45%
Calcium:52.28mg
5.23%
Iron:0.94mg
5.2%
Vitamin C:2.02mg
2.44%
Source:My Recipes