Looking for a simple yet sophisticated vegetarian delight to brighten up your meal?
This Braised Fennel recipe is a fantastic choice! It's naturally gluten-free and dairy-free,
making it suitable for a variety of dietary needs. Imagine tender fennel wedges, infused with
the bright zest of lemon and a hint of pepper, simmered in a delicate broth and wine,
resulting in a truly memorable dish.
This recipe is designed to serve 8 people, making it perfect for a cozy gathering or a
delightful addition to your antipasti spread. And the best part? It's ready in just 45 minutes!
It boasts only 112 calories per serving. Whether you're looking for a light starter, a
satisfying snack, or a palate-pleasing appetizer, this braised fennel is sure to impress.
The gentle braising process coaxes out the subtle sweetness of the fennel while mellowing its
licorice notes, creating a beautiful balance of flavors. Feel free to prepare it ahead of time
– it's equally delicious served warm or at room temperature. Get ready to enjoy a burst of
freshness with every bite!
