Braunschweiger Spread

Gluten Free
Health score
19%
Braunschweiger Spread
125 min.
5
502kcal

Suggestions

Looking for a gluten-free spread that's sure to impress? Look no further than this delicious Braunschweiger Spread! Perfect for serving at your next gathering, this easy-to-make spread is packed with flavor and pairs perfectly with crackers, veggies, or even as a sandwich filling. With a base of cream cheese and braunschweiger liverwurst, this spread is then mixed with ketchup, onion, and steak sauce before being shaped into a ball and pressed with pitted green olives. Not only is this recipe gluten-free, but it's also ready in just 125 minutes and serves 5 people. Whether you're hosting a party or just looking for a tasty new condiment to add to your meal, this Braunschweiger Spread is sure to be a hit. So why not give it a try and see for yourself?

Ingredients

  • ounce cream cheese softened
  • ounce olive green pitted
  • drops catsup 
  • pound braunschweiger liverwurst 
  • 0.5  onion chopped
  • teaspoons steak sauce 

Equipment

  • mixing bowl

Directions

  1. In a medium-size mixing bowl, combine braunsweiger, cream cheese, ketchup, onion, and steak sauce.
  2. Mix until blended. Shape mixture into a ball. Press olives into the ball. Chill before serving.

Nutrition Facts

Calories502kcal
Protein12.7%
Fat81.7%
Carbs5.6%

Properties

Glycemic Index
16.4
Glycemic Load
1.46
Inflammation Score
-10
Nutrition Score
24.54739113476%

Flavonoids

Luteolin
0.16mg
Isorhamnetin
0.55mg
Kaempferol
0.07mg
Quercetin
2.24mg

Nutrients percent of daily need

Calories:501.93kcal
25.1%
Fat:45.81g
70.48%
Saturated Fat:19.36g
120.99%
Carbohydrates:7.08g
2.36%
Net Carbohydrates:5.93g
2.16%
Sugar:2.57g
2.85%
Cholesterol:189.15mg
63.05%
Sodium:1395.33mg
60.67%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:16.02g
32.04%
Vitamin A:25826.66IU
516.53%
Vitamin B12:12.31µg
205.17%
Selenium:56.84µg
81.2%
Vitamin B2:1.05mg
61.48%
Iron:6.04mg
33.56%
Vitamin B5:2.95mg
29.55%
Phosphorus:262.14mg
26.21%
Vitamin B3:4.04mg
20.21%
Vitamin B1:0.27mg
17.92%
Zinc:2.35mg
15.66%
Copper:0.27mg
13.38%
Vitamin B6:0.22mg
11.1%
Vitamin E:1.5mg
9.98%
Folate:34.4µg
8.6%
Calcium:85.22mg
8.52%
Manganese:0.16mg
8.15%
Potassium:248.18mg
7.09%
Magnesium:19.51mg
4.88%
Fiber:1.15g
4.59%
Vitamin K:1.44µg
1.37%
Vitamin C:0.94mg
1.14%
Source:Allrecipes