Bread Machine Cinnamon-Raisin Bread

Gluten Free
Dairy Free
Health score
5%
Bread Machine Cinnamon-Raisin Bread
220 min.
12
104kcal

Suggestions


Indulge in the delightful aroma of freshly baked Bread Machine Cinnamon-Raisin Bread, a perfect treat for any time of the day! This gluten-free and dairy-free recipe is not only easy to make but also a wholesome option for those with dietary restrictions. Imagine slicing into a warm loaf, the sweet scent of cinnamon wafting through the air, and the plump raisins adding a burst of flavor in every bite.

With a preparation time of just 220 minutes, this recipe is designed for convenience, allowing you to enjoy homemade bread without the hassle. Each slice contains only 104 calories, making it a guilt-free addition to your breakfast or snack time. The combination of ground cinnamon and raisins creates a comforting sweetness that pairs beautifully with a cup of tea or coffee.

Using a bread machine simplifies the process, ensuring consistent results every time. Just measure your ingredients, set the machine, and let it work its magic while you go about your day. Whether you’re sharing it with family or savoring it solo, this cinnamon-raisin bread is sure to become a beloved staple in your home. So, gather your ingredients and get ready to enjoy a slice of heaven that’s both delicious and accommodating to your dietary needs!

Ingredients

  • 2.5 teaspoons bread machine yeast 
  • tablespoons butter softened
  • teaspoon ground cinnamon 
  • 0.8 cup raisins 
  • 1.5 teaspoons salt 
  • tablespoons sugar 
  • cup water 
  • cups yukon gold potatoes for flour

Equipment

  • frying pan
  • wire rack
  • bread machine

Directions

  1. Measure carefully, placing all ingredients except raisins in bread machine pan in the order recommended by the manufacturer.
  2. Add raisins at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
  3. Select Sweet or Basic/White cycle. Use Medium or Light crust color.
  4. Remove baked bread from pan and cool on wire rack.

Nutrition Facts

Calories104kcal
Protein6.78%
Fat16.92%
Carbs76.3%

Properties

Glycemic Index
18.14
Glycemic Load
13.48
Inflammation Score
-2
Nutrition Score
4.7708695279839%

Flavonoids

Kaempferol
0.47mg
Quercetin
0.41mg

Nutrients percent of daily need

Calories:104.44kcal
5.22%
Fat:2.07g
3.19%
Saturated Fat:0.43g
2.7%
Carbohydrates:21.01g
7%
Net Carbohydrates:18.73g
6.81%
Sugar:3.46g
3.84%
Cholesterol:0mg
0%
Sodium:320.33mg
13.93%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.87g
3.73%
Vitamin C:12.16mg
14.73%
Vitamin B1:0.17mg
11.38%
Vitamin B6:0.21mg
10.37%
Potassium:335.4mg
9.58%
Fiber:2.28g
9.13%
Folate:33.8µg
8.45%
Manganese:0.15mg
7.39%
Vitamin B3:1.14mg
5.7%
Copper:0.1mg
4.99%
Phosphorus:47.7mg
4.77%
Vitamin B2:0.08mg
4.59%
Magnesium:17.25mg
4.31%
Iron:0.74mg
4.09%
Vitamin B5:0.32mg
3.2%
Zinc:0.28mg
1.84%
Vitamin A:85.14IU
1.7%
Calcium:13.11mg
1.31%
Vitamin K:1.18µg
1.12%