Welcome to a delightful culinary experience with our Bread Machine Fresh Herb Bread! This gluten-free, low FODMAP recipe is perfect for those who want to enjoy the comforting taste of homemade bread without the worry of digestive discomfort. Imagine the aroma of freshly baked bread wafting through your kitchen, infused with the vibrant flavors of garden-fresh herbs. Each slice is a celebration of nature's bounty, featuring sage, basil, oregano, thyme, and parsley, all harmoniously blended to create a loaf that is both nutritious and delicious.
With just a few simple ingredients and the convenience of a bread machine, you can have a warm, crusty loaf ready in about 220 minutes. This recipe yields 12 servings, making it an ideal choice for family gatherings, picnics, or simply to enjoy throughout the week. At only 84 calories per slice, you can indulge guilt-free while savoring the rich, herbaceous flavors that elevate any meal.
Whether you’re slathering it with butter, pairing it with your favorite soup, or using it as a base for a delicious sandwich, this Fresh Herb Bread is sure to impress. So, roll up your sleeves, gather your ingredients, and let your bread machine do the magic. Your taste buds will thank you!
