Are you ready to elevate your dinner game with a deliciously crispy and flavorful dish? Look no further than these Breaded Pork Cutlets! Perfectly seasoned and dairy-free, this recipe is not only easy to prepare but also a delightful addition to any meal. With a preparation time of just 45 minutes, you can whip up a satisfying dish that serves four people, making it ideal for family dinners or gatherings with friends.
The secret to these cutlets lies in the combination of fresh herbs and spices, which infuse the pork with a mouthwatering flavor. The use of egg whites and homemade breadcrumbs ensures a light and crispy coating that will have everyone coming back for seconds. Plus, the addition of zesty lemon wedges adds a refreshing touch that perfectly complements the savory pork.
At only 128 calories per serving, these cutlets are a guilt-free indulgence that doesn't compromise on taste. Whether served as a side dish or the star of your meal, they are sure to impress even the pickiest eaters. So, roll up your sleeves and get ready to enjoy a delightful culinary experience that will leave your taste buds dancing!
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