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Breakfast Blueberry Sauce
Breakfast Blueberry Sauce
Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
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Morning Meal
Brunch
Breakfast
15 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 15 min.
5
Servings
Serve: 5 persons
Weight Per Serving: 58g
Price Per Serving: 0.14$
85kcal
Nutrition
Calories: 85kcal
Protein: 0.49%
Fat: 1.13%
Carbs: 98.38%
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Ingredients
0.5
cup
blueberries
frozen
0.5
cup
water
0.5
cup
sugar
white
Equipment
sauce pan
Directions
Stir water, sugar, and blueberries together in a saucepan and bring to a boil. Reduce heat to medium-low and simmer until the berries begin to pop and the syrup thickens, about 10 minutes.
Nutrition Facts
Calories
85kcal
Protein
0.49%
Fat
1.13%
Carbs
98.38%
Properties
Glycemic Index
22.02
Glycemic Load
14.68
Inflammation Score
-1
Nutrition Score
0.58695652044338%
Flavonoids
Cyanidin
1.25mg
Petunidin
4.67mg
Delphinidin
5.24mg
Malvidin
10mg
Peonidin
3mg
Catechin
0.78mg
Epigallocatechin
0.1mg
Epicatechin
0.09mg
Luteolin
0.03mg
Kaempferol
0.25mg
Myricetin
0.19mg
Quercetin
1.14mg
Gallocatechin
0.02mg
Nutrients
percent of daily need
Calories:
85.44kcal
4.27%
Fat:
0.11g
0.17%
Saturated Fat:
0g
0.03%
Carbohydrates:
22.07g
7.36%
Net Carbohydrates:
21.71g
7.89%
Sugar:
21.43g
23.82%
Cholesterol:
0mg
0%
Sodium:
1.53mg
0.07%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Protein:
0.11g
0.22%
Vitamin K:
2.86µg
2.72%
Manganese:
0.05mg
2.53%
Vitamin C:
1.44mg
1.74%
Fiber:
0.36g
1.42%
Morning Meal
Brunch
Breakfast
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Vegan
Fodmap Friendly
Source:
Allrecipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples