Broccoli and Bell Pepper Salad

Looking for a vibrant and healthy addition to your meal? Look no further than this delightful Broccoli and Bell Pepper Salad! With a health score of 74, this dish is not only packed with flavor but also boasts a variety of health benefits. Perfect for those following a vegetarian, vegan, gluten-free, or dairy-free diet, this salad is a versatile option that everyone can enjoy.

Ready in just 14 minutes, it’s an ideal choice for busy weeknights or as a refreshing side dish for gatherings. Each serving contains only 127 calories, making it a guilt-free snack or starter that won’t weigh you down. The combination of tender broccoli and crisp bell peppers creates a colorful and appetizing presentation that is sure to impress your guests.

The simple yet flavorful vinaigrette, made with Dijon mustard, red wine vinegar, and olive oil, perfectly complements the fresh vegetables, enhancing their natural taste without overpowering them. Whether served at room temperature or chilled, this salad is a delightful way to incorporate more vegetables into your diet while enjoying a delicious and satisfying dish. So grab your ingredients and get ready to whip up this healthy masterpiece!