Broccoli, Cauliflower & Chicken Salad

Ingredients

• 4 slices oscar mayer bacon crumbled cooked
• 2 cups broccoli and cauliflower florets 
• 1 cup cherry tomatoes halved
• 1 cup natural milk colby & monterey jack cheese crumbles 2% kraft
• 0.5 cup lite ranch dressing kraft
• 1  bell pepper red cut into strips
• 1.5 cups chicken breasts boneless skinless cooked chopped

Equipment

• bowl

Directions

1. Combine vegetables, chicken and tomatoes in large bowl.
2. Add dressing; toss to coat.
3. Add cheese and bacon; mix lightly.
4. Refrigerate several hours or until chilled.