Broccoli, Pepper and Bacon Toss

Are you looking for a quick and delicious side dish that packs a punch of flavor and nutrition? Look no further than our Broccoli, Pepper and Bacon Toss! This vibrant medley of frozen broccoli florets and colorful stir-fry bell peppers and onions is not only gluten-free but also incredibly healthy, making it the perfect addition to any meal.

In just 15 minutes, you can whip up this delightful dish that serves six, making it ideal for family dinners or gatherings with friends. The combination of sweet raisins and a touch of reduced-fat coleslaw dressing adds a unique twist, balancing the savory notes of real bacon pieces. With only 98 calories per serving, you can indulge guilt-free while still enjoying a satisfying and flavorful experience.

This recipe is not just about taste; it’s also about convenience. Using frozen vegetables means you can have fresh, nutritious ingredients on hand without the hassle of chopping and prepping. Plus, the vibrant colors of the broccoli and bell peppers make this dish visually appealing, sure to impress your guests.

Whether you’re a seasoned cook or just starting your culinary journey, this Broccoli, Pepper and Bacon Toss is a fantastic way to elevate your meals. So grab your microwave and a bowl, and let’s get cooking!