Looking for a delicious and easy-to-make gluten-free side dish, antipasti, starter, or snack that your whole family will love? Look no further than this mouthwatering Broccoli Rice Casserole! This hearty dish is packed with flavor and texture, making it the perfect addition to any meal. With a prep and cook time of just 50 minutes, it's also incredibly quick and convenient to whip up.
This recipe serves 12 generous portions, so it's perfect for large gatherings, potlucks, or family dinners. Plus, at only 320 calories per serving, it's a tasty and guilt-free option. The combination of tender broccoli, creamy cheese sauce, and fluffy rice creates a symphony of textures and flavors that will have your taste buds dancing with joy.
To make this delectable dish, you'll need a few simple ingredients, including frozen chopped broccoli, butter, Campbell's® Condensed Cream of Chicken Soup, milk, pasterurized process cheese sauce (like Cheez Whiz®), a large onion, and cooked regular long-grain white rice. With just a few steps, you'll have a warm, comforting, and satisfying Broccoli Rice Casserole ready to serve.
So why wait? Dive into this heavenly Broccoli Rice Casserole and indulge in a culinary experience that's sure to impress!
