Are you looking for a delicious and comforting side dish that will please a crowd? Look no further than this delightful Broccoli Rice Casserole! Perfect for family gatherings, potlucks, or even a cozy weeknight dinner, this gluten-free recipe is not only easy to prepare but also packed with flavor and nutrition.
Imagine tender, vibrant broccoli mingling with creamy cheese sauce, savory onions, and fluffy rice, all baked to perfection. This casserole is a wonderful way to sneak in some greens while satisfying your cravings for cheesy goodness. With just a handful of ingredients, including frozen chopped broccoli and a can of Campbell's® Condensed Cream of Chicken Soup, you can whip up this dish in no time.
In just 50 minutes, you can serve up a hearty dish that serves 12 people, making it an ideal choice for gatherings. Each serving is a comforting 234 calories, allowing you to indulge without the guilt. Whether you’re serving it as a side dish, starter, or even a snack, this Broccoli Rice Casserole is sure to become a favorite in your household. So, roll up your sleeves and get ready to impress your family and friends with this scrumptious, cheesy delight!
