Broccolini Quinoa Pilaf

Ingredients

• 1 bunch broccolini trimmed
• 1  garlic clove minced
• 1 tbsp olive oil 
• 0.5 cup onion 
• 1 cup quinoa rinsed
• 2 cups vegetable stock 
• 2 oz walnut pieces chopped

Equipment

• frying pan

Directions

1. In a large pan with lid heat olive oil over medium high heat.
2. Add onions and cook for 1 minute.
3. Add garlic and cook until onions are translucent and garlic is fragrant.
4. Add quinoa to pan, stir to combine. Slowly add in broth and bring to a boil.Cover and reduce heat to low, cook for 15 minutes.In the last 2-3 minutes of cooking add in broccolini on top of the quinoa (do not stir) and cover.Uncover and toss broccolini and quinoa together.Season to taste with salt and pepper.
5. Add walnuts and serve hot.