15 min.
Preparation time
Preparation: 10 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 99g
Price Per Serving: 0.45$
59kcal
Nutrition
Calories: 59kcal
Protein: 26.74%
Fat: 6.43%
Carbs: 66.83%
Ingredients
- 2 cups knudsen milkfat cottage cheese 2% low fat
- 1 pineapple fresh cored peeled
- 0.5 cup pomegranate seeds
- 3 Tbsp lite raspberry vinaigrette dressing kraft
Equipment
- baking pan
- broiler
- broiler pan
Directions
- Preheat broiler.
- Cut pineapple crosswise into 8 slices.
- Place on rack of broiler pan or in 15x10x1-inch baking pan.
- Brush evenly with dressing.
- Broil, 3 to 4 inches from heat, 4 to 5 min. or until heated through.
- Transfer pineapple to serving platter; top evenly with the cottage cheese.
- Sprinkle with the pomegranate seeds.
Nutrition Facts
Properties
Nutrition Score
5.1408696019131%
Flavonoids
Nutrients percent of daily need