If you're looking for a sweet and comforting dessert that's dairy-free, these Brown Sugar-Apple Cookies are the perfect treat! With a subtle warmth from cinnamon and the natural sweetness of apples, they make for a delightful snack any time of the day. The brown sugar brings a rich, molasses-like flavor, perfectly complementing the soft and chewy texture of these cookies. The apples not only add a burst of fruity goodness but also keep the cookies moist and tender. These treats are incredibly easy to make, requiring just a few simple ingredients and about 45 minutes of your time from start to finish.
Whether you're preparing for a family gathering, a casual get-together, or just craving something sweet, these cookies are sure to please a crowd. The recipe yields 42 cookies, each one packing only 68 calories, making them a guilt-free indulgence. Plus, they're simple to whip up, even for beginner bakers! Bake them to golden perfection and enjoy the wonderful aroma filling your kitchen. These Brown Sugar-Apple Cookies are a true celebration of fall flavors, yet they're perfect year-round. Try them out and discover just how easy and delicious dairy-free baking can be!
